Don’t let the post title mislead you, I did none of the cooking. Haha, Jack is the man and cooked dinner for Liz and me. He’s an awesome cook. His special ingredient is ….more butter! (and usually bacon, but we did chicken for Liz)
Just a chill night around the house, I did have an Ommegang Three Philosophers!
Tastes of sour cherries, warm alcohol, and dry finish. The slight cherry flavors are great for a summer night, but would also go very well around the winter holidays.
As I posted this, I looked at the Corsendonk glass and it occurred to me that I do have an Ommegang glass! Damn! Why didn’t I use it?!?
Also, I want to thank my friend Joe Rollin who sent me some beers he recently brewed! I believe they are IPAs and I’ll let you know how they are when I crack them open! Yay homebrews!