On a random Tuesday night we decided to go out for a date to a Belgian restaurant, Sur La Place.
There are two reasons why I love this place, 1) they have awesome beers and 2) blood sausage! More places should offer blood sausage or black pudding!
I got just one beer with dinner, the Petrus Oud Bruin by Brouwerij Bavik of Harelbeke-Bavikhove, Belgium at 5.5% abv.
A sour Flanders beer. Slight hints of cherries, almost earthy. Apples, vinegar, and crisp. I love this style, so refreshing.